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Evening Menu

All of our courses are sharing courses except Vox classic menu.

FISH

 

 

Pil pil cod

Pil pil sauce, crispy cod skin.

Kr. 2.600

Lumpfish roe

Créme fraiche, chives cremolada and crispy cod skin.

Kr. 3.600

Grilled spotted wolffish

Pointy cabbage, chanterelle, salted lemons.

Kr. 2.700

Lemon Sole

Pickled onion, capers, butter sauce.

Kr. 2.700

MEAT

Beef Tartar

Chives, capers, pickled mustard seeds, Grettir cheese, grilled sourdough bread.

Kr. 3.200

Grilled Iberico neck

Cucumber, pickled onion, sweet potato truffle purée, pepper demi glaze.

Kr. 3.900

Foal fillet

Saltbaked celeriac, birch syrup, lemon thyme demi glaze.

Kr. 3.700

Lamb rump steak

Parsnip purée, white cabbage, mint, lamb demi glaze.

Kr. 3.700

Confit duckleg

Butternut purée, endives, orange

Kr. 3.900

VEGETABLES

 

 

Tomato soup

Cremé fraiche.

Kr. 2.500

Grilled white asparagus

Crispy garlic, lumpfish roe, miso hollandaise.

Kr. 2.500

Burrata and rhubarb

Pickled rhubarb, rhubarb jam, grilled sourdough bread.

Kr. 3.300

Grilled Tofu

Cashew cream, sesame marinated cucumber, grilled bok choi.

Kr. 2.500

Mini tomatoes and cauliflower

Cauliflower cream, pickled tomatoes, confit tomatoes, tomato vinaigrette.

Kr. 2.300

 

BRASSERIE CLASSIC

 

  

 

  

VOX hamburger

Salad leaves, pickled cucumber, tomatoes, dijonnaise, bacon, Tindur cheese. served with french fries.

 ISK 4.100

VOX vegan burger

Beyond-meat burger, salad leaves, tomatoes, vegan cheese, dijonnaise, vegan mayonnaise & french fries.

 ISK 3.900

Club Sandwich

Chicken, bacon, rucola, tomatoes, club sauce, cheese and French fries

 ISK 4.100

Fish and Chips

Cod in tempura batter, french fries and sauce tartar

 ISK 4.900

Grilled Beef rib-eye

VOX béarnaise and french fries

 ISK 7.900

 


FOOD ADVENTURE TO SHARE

Experience an adventureous journey for the taste buds. Our chefs offer a creative and tasty sharing menu which is inspired by icelandic flavors and the ever changing availability of local produce. 
Then menu always includes fresh fish, meat and vegetable courses, ideal for those who want to embark on a vulinary journey and simply enjoy.
12.900 kr per person
22.800 kr with specially selected wines
* Only served for the whole table

 

DESSERTS

 

French toast

Rosemary caramel, vanilla icecream.

ISK 2.800

Chocolate cake

chocolate glace, white chocolate cream.

ISK 2.800

 

Orange semifreddo

Pecan nut crumble, orange powder.

ISK 2.800

 

White chocolate and rhubarb

White chocolate mousse, rhubarb jam, pecan chip

ISK 2.800

Liquorice and raspberries

Liquorice mousse, vegan white chocolate, marengue, raspberry sorbet.

ISK 2.800

 

 

Check out the bar menu for small dishes, sharing plates, and classic VOX courses.
The bar menu is served at VOX bar and lounge daily between 11:30 am and 9 pm.
Try VOX High Tea daily between 2 pm and 4:30 pm.

Click to see the bar menu

All prices are in ISK and include service charge and VAT.
Please inform your server of any allergies or intolerances before placing your order.